Brick House Tavern + Tap operates under legal controller Brickhousetaverna, trading online at brickhousetaverna.com and physically on Northwest Freeway in Houston.
We built Brick House Tavern + Tap as an uncompromised American tavern anchored by scratch cooking and arena sports.
Our operating identity is direct: Brickhousetaverna, trading at brickhousetaverna.com, manages and operates the physical hospitality location at 12910 Northwest Fwy, Houston, Texas 77040. We are an authentic American tavern brand specializing in fresh scratch cooking, handcrafted cocktails, craft beer draft service, and live sports broadcasting.
The business was founded on a simple hospitality standard: sports fans deserve real kitchen craftsmanship rather than frozen bags tossed into fryer oil. In our dining room and taproom, cooks grind whole chuck cuts daily, bartenders pull forty chilled tap lines calibrated for carbonation and clean temperature, and servers manage leather banquettes designed for long game days.
- Legal Operator Name Brickhousetaverna, trading as Brick House Tavern + Tap at brickhousetaverna.com.
- Physical Premises 12910 Northwest Fwy, Houston, Texas 77040, United States.
- Governing Legal Jurisdiction Governed under the laws of Texas, United States, with venue situated in the courts of Houston. Effective date: 2026-10-13.
What we actually do: scratch hospitality spanning thirty high-definition screens, forty chilled taplines, and seating for 150 to 250 guests.
A verifiable hospitality operation: dining room service, scratch bar, and timed takeout.
Our business operates an authentic restaurant and sports bar facility. We sell handcrafted burgers, stacked sandwiches, shareable appetizers, American tavern mains (including braised short ribs and iron skillet ribeye steaks), crisp garden salads, house skillet desserts, alcoholic beverages, and non-alcoholic drinks.
Every operational detail is verifiable by any guest stepping through our doors:
- Scratch Kitchen Equipment Commercial iron flat-top griddles, high-temperature convection ovens, meat grinders, and dedicated fry stations.
- Chilled Tap System Forty chilled draft beer handles serving regional Texas IPAs, German lagers, stouts, and seasonal cider pours.
- Arena Sports Infrastructure Over thirty wall-mounted high-definition flat screens tuned to college and professional sporting events daily.
- Seating Capacity Accommodates approximately 150 to 250 guests across leather banquettes, bar counters, and oak community tables.
- Ticket Speed & Check Averages Average check runs $20 to $40 per guest; ticket turn times run 10 to 25 minutes from placement to pass.
Open seven days a week from 11:00 AM until midnight (00:00), providing midday lunches, happy hour pours, and late-night sports broadcasts.
The hospitality team: culinary cooks, cicerone-trained tap handlers, and floor hosts.
The work is done by the Brick House Tavern + Tap crew. We are line cooks who arrive at 8:00 AM to smoke briskets, prep fresh garlic aioli, roll meatballs, and chop romaine hearts. We are bartenders who maintain tapline pressure and temperature so draft heads pour creamy without excess foam. We are floor hosts who seat families and sports groups with clear line-of-sight to their chosen games.
We do not use ghost kitchen subcontractors or third-party automated phone lines. When you reach out to Brick House Tavern, you speak with a staff member standing in the dining room or host area at 12910 Northwest Fwy.
Direct phone access answered by live tavern team members during operating hours (11:00 to 00:00) at 12910 Northwest Fwy.
How to reach a human: operator contact protocols and response timelines.
For table inquiries, large game day bookings, private gatherings, dietary questions, or regulatory data inquiries, our management and hospitality team are directly reachable through published communication pathways:
Every dish and beverage is priced by cut, ingredients, and portion size, presented without mandatory online purchases or binding quotes.
Honest tavern pricing and inquiry policies: who we are for.
Brick House Tavern + Tap operates as an inquiry-only hospitality catalogue. Our website does not take binding online credit card transactions or run e-commerce checkouts. Actual prices depend on selected dishes, drinks, portion sizes, and current combo promotions, all confirmed on our printed restaurant menu at 12910 Northwest Fwy.
If you are looking for an intimate, candlelit quiet wine bar with whispering waiters, Brick House Tavern is probably not your match. We are built for sports fans, coworkers splitting platters, and families enjoying scratch burgers under thirty television screens. We embrace the roar of a fourth-quarter touchdown, the hiss of cold beer pouring from chilled taps, and the warmth of genuine Texas hospitality.
Daily 11:00 to 00:00. No admission fee; walk-ins and group bookings welcome.